🍽️ Discovering the Savory Side of The French Baker Philippines
If you’ve only known The French Baker for their freshly baked pastries and breads, it’s time to take things up a notch. 🇫🇷✨ Because beyond those buttery croissants and warm baguettes lies a menu packed with flavorful dishes that prove they’re not just a bakery — they’re a full-blown dining experience. Recently, we revisited The French Baker Philippines to see what their main dishes had to offer, and trust us — we walked out with happy hearts and fuller tummies. From their Pork Chop au Poivre to their Hickory BBQ Pork Spareribs , each dish had its own character, all sharing that signature French Baker quality and comfort. ❤️ 🥩 Pork Chop au Poivre — Peppery, Juicy, and Packed with Flavor Let’s start with the star of our meal — the Pork Chop au Poivre . It’s everything you’d want from a good pork chop: thick, juicy, and cooked to perfection. The peppercorn sauce gives it that bold kick, balancing the richness of the meat with just the right spice. Each bite feel...